Effects of Moringa oleifera leaves as a substitute for alfalfa meal on nutrient digestibility, growth performance, carcass trait, meat quality, antioxidant capacity and biochemical parameters of rabbits

Publisher: John Wiley & Sons Inc

E-ISSN: 1439-0396|102|1|194-203

ISSN: 0931-2439

Source: JOURNAL OF ANIMAL PHYSIOLOGY AND NUTRITION, Vol.102, Iss.1, 2018-02, pp. : 194-203

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract