Publisher： John Wiley & Sons Inc
E-ISSN： 1831-4732|16|1|j.efsa.2018.5153-j.efsa.2018.5153
ISSN： 1831-4732
Source： EFSA Journal, Vol.16, Iss.1, 2018-01, pp. : n/a-n/a
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Previous Menu Next
Abstract
Related content
Modification of the existing maximum residue level for pyriproxyfen in bananas
EFSA Journal, Vol. 14, Iss. 2, 2016-02 ,pp. :
Access to resources
Recommend
Modification of the existing maximum residue level for thiacloprid in honey
EFSA Journal, Vol. 14, Iss. 3, 2016-03 ,pp. :
Modification of the existing maximum residue level for acequinocyl in gherkins
EFSA Journal, Vol. 14, Iss. 8, 2016-08 ,pp. :
Modification of the existing maximum residue level for fluopicolide in chards
EFSA Journal, Vol. 16, Iss. 1, 2018-01 ,pp. :
Modification of the existing maximum residue level for cymoxanil in beans without pods
EFSA Journal, Vol. 15, Iss. 12, 2017-12 ,pp. :