Citrate, low pH and amino acid limitation induce citrate utilization in Lactococcus lactis biovar diacetylactis

Publisher: John Wiley & Sons Inc

E-ISSN: 1751-7915|11|2|369-380

ISSN: 1751-7915

Source: Microbial Biotechnology, Vol.11, Iss.2, 2018-03, pp. : 369-380

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Abstract