Effect of β‐glucooligosaccharides as a new prebiotic for dietary supplementation in olive flounder (Paralichthys olivaceus) aquaculture

Publisher: John Wiley & Sons Inc

E-ISSN: 1365-2109|49|3|1310-1319

ISSN: 1355-557x

Source: AQUACULTURE RESEARCH, Vol.49, Iss.3, 2018-03, pp. : 1310-1319

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Abstract