Survey of Motivation to Work Among Non-Regular Employees in the Food Services Companies: A Statistical Analysis Considering Length of Employment

Publisher: IGI Global_journal

E-ISSN: 1947-3060|8|2|41-61

ISSN: 1947-3052

Source: International Journal of Systems and Service-Oriented Engineering (IJSSOE), Vol.8, Iss.2, 2018-04, pp. : 41-61

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract