In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production

Author: Abdalla Adibe  

Publisher: Springer Publishing Company

ISSN: 0049-4747

Source: Tropical Animal Health and Production, Vol.44, Iss.5, 2012-06, pp. : 953-964

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content