Changes in Root Bacterial Communities Associated to Two Different Development Stages of Canola ( Brassica napus L. var oleifera ) Evaluated through Next-Generation Sequencing Technology

Author： Campos Samanta  

Publisher： Springer Publishing Company

ISSN： 0095-3628

Source： Microbial Ecology, Vol.65, Iss.3, 2013-04, pp. : 593-601

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