Variability of heat shock proteins and glutathione S-transferase in gill and digestive gland of blue mussel, Mytilus edulis

Author： Lyons C. Dowling V. Tedengren M. Gardestrom J. Hartl M.G.J. O'Brien N. van Pelt F.N.A.M. O'Halloran J. Sheehan D.

Publisher： Elsevier

ISSN： 0141-1136

Source： Marine Environmental Research, Vol.56, Iss.5, 2003-12, pp. : 585-597

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