Commercial and laboratory extracts from artichoke leaves: estimation of caffeoyl esters and flavonoidic compounds content

Author： Mulinacci N. Prucher D. Peruzzi M. Romani A. Pinelli P. Giaccherini C. Vincieri F.F.

Publisher： Elsevier

ISSN： 0731-7085

Source： Journal of Pharmaceutical and Biomedical Analysis, Vol.34, Iss.2, 2004-02, pp. : 349-357

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