Solubility enhancement of isoflavonoids by complexation with acyclic hexadecasaccharides, succinoglycan dimers isolated from Sinorhizobium meliloti

Author: Cho Eunae  

Publisher: Springer Publishing Company

ISSN: 0923-0750

Source: Journal of Inclusion Phenomena and Molecular Recognition in Chemistry , Vol.76, Iss.1-2, 2013-06, pp. : 133-141

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