Feasibility study for the rapid determination of the amylose content in starch by near-infrared spectroscopy

Author： Fertig C.C.   Podczeck F.   Jee R.D.   Smith M.R.  

Publisher： Elsevier

ISSN： 0928-0987

Source： European Journal of Pharmaceutical Sciences, Vol.21, Iss.2, 2004-02, pp. : 155-159

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