The impact of iron content in a diet high in fat, fructose, and salt on metabolic state and mineral status of rats

By Suliburska Joanna  

Journal of Physiology and Biochemistry, Vol. 70, Iss. 1, 2014-03 ,pp. : 27-32

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Regulation of hepatic mitochondrial metabolism in response to a high fat diet: a longitudinal study in rats

By Flamment Mélissa  

Journal of Physiology and Biochemistry, Vol. 68, Iss. 3, 2012-09 ,pp. : 335-344

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The effects of short-term fish oil supplementation on pulmonary function and airway inflammation following a high-fat meal

By Ade Carl   Rosenkranz S.   Harms C.  

European Journal of Applied Physiology, Vol. 114, Iss. 4, 2014-04 ,pp. : 675-682

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High-fat diet based on dried bovine brain: an effective animal model of dyslipidemia and insulin resistance

By Araújo Tiago  

Journal of Physiology and Biochemistry, Vol. 67, Iss. 3, 2011-09 ,pp. : 371-379

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Endurance training in mice increases the unfolded protein response induced by a high-fat diet

By Deldicque Louise  

Journal of Physiology and Biochemistry, Vol. 69, Iss. 2, 2013-06 ,pp. : 215-225

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