Propolis oil extract: quality analysis and evaluation of its antimicrobial activity

ISSN： 1478-6419

Source： Natural Product Research, Vol.25, Iss.15, 2011-09, pp. : 1463-1468

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Phytochemical analysis of Gymnema sylvestre and evaluation of its antimicrobial activity

By Chodisetti Bhuvaneswari Rao Kiranmayee Giri Archana

Natural Product Research, Vol. 27, Iss. 6, 2013-03 ,pp. : 583-587

Taylor & Francis Ltd

Access to resources Recommend Favorite

In vitro antimicrobial activity of Pistacia lentiscus L. edible oil and phenolic extract

By Mezni F. Aouadhi C. Khouja M.L. Khaldi A. Maaroufi A.

Natural Product Research, Vol. 29, Iss. 6, 2015-03 ,pp. : 565-570

Taylor & Francis Ltd

Access to resources Recommend Favorite

Analysis of essential oil of Satureja thymbra by hydrodistillation, thermal desorber, and headspace GC/MS techniques and its antimicrobial activity

By Cavanagh Heather M.A.

Natural Product Research, Vol. 18, Iss. 2, 2004-04 ,pp. : 189-195

Taylor & Francis Ltd

Access to resources Recommend Favorite

Isolation, identification and antimicrobial activity of propolis-associated fungi

By de Souza Giovanni Gontijo Pfenning Ludwig Heinrich de Moura Fabiana Salgado Mírian Takahashi Jacqueline Aparecida

Natural Product Research, Vol. 27, Iss. 18, 2013-09 ,pp. : 1705-1707

Taylor & Francis Ltd

Access to resources Recommend Favorite

A new method for asperphenamate synthesis and its antimicrobial activity evaluation

By Mateus Pomini Armando

Natural Product Research, Vol. 20, Iss. 6, 2006-05 ,pp. : 537-541

Taylor & Francis Ltd

Access to resources Recommend Favorite