Colonization with arbuscular mycorrhizal fungi improves salinity tolerance of tomato (Solanum lycopersicum L.) plants

By Hajiboland Roghieh   Aliasgharzadeh Naser   Laiegh Shirin   Poschenrieder Charlotte  

Plant and Soil, Vol. 331, Iss. 1-2, 2010-06 ,pp. : 313-327

Springer Publishing Company

Access to resources Recommend Favorite

Exogenous silicon (Si) increases antioxidant enzyme activity and reduces lipid peroxidation in roots of salt-stressed barley (Hordeum vulgare L.)

By Liang Yongchao   Chen Qin   Liu Qian   Zhang Wenhua   Ding Ruixing  

Journal of Plant Physiology, Vol. 160, Iss. 10, 2003-10 ,pp. : 1157-1164

Urban & Fischer

Access to resources Recommend Favorite

Exogenous Application of Glycinebetaine Increases Chilling Tolerance in Tomato Plants

By Park Eung-Jun   Jeknic Zoran   Chen Tony H. H.  

Plant and Cell Physiology, Vol. 47, Iss. 6, 2006-06 ,pp. : 706-714

Oxford University Press

Access to resources Recommend Favorite

Exogenous systemin has a contrasting effect on disease resistance in mycorrhizal tomato (Solanum lycopersicum) plants infected with necrotrophic or hemibiotrophic pathogens

By Noval Blanca   Pérez Eduardo   Martínez Benedicto   León Ondina   Martínez-Gallardo Norma   Délano-Frier John  

Mycorrhiza, Vol. 17, Iss. 5, 2007-07 ,pp. : 449-460

Springer Publishing Company

Access to resources Recommend Favorite

Fruit production and quality of tomato plants (Solanum lycopersicum L.) are affected by green compost and arbuscular mycorrhizal fungi

By Copetta A.   Bardi L.   Bertolone E.   Berta G.  

Plant Biosystems, Vol. 145, Iss. 1, 2011-03 ,pp. : 106-115

Taylor & Francis Ltd

Access to resources Recommend Favorite