Thermogravimetry- and differential scanning calorimetry-based studies of the solid state reactions of starch polysaccharides with proteogenic amino acids

Author： Kapusniak J.   Ciesielski W.   Koziol J.J.   Tomasik P.  

Publisher： Elsevier

ISSN： 0040-6031

Source： Thermochimica Acta, Vol.372, Iss.1, 2001-05, pp. : 119-128

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