The influence of the high and low molecular weight fractions of a bleach kraft mill effluent on the microbial activity of activated sludge

By Bullock C.M.   Bicho P.A.   Saddler J.N.  

Water Research, Vol. 30, Iss. 5, 1996-05 ,pp. : 1095-1102

Elsevier

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Degradation of Low and High Molecular Mass Fractions of Kraft E1 Effluent by Trametes Villosa

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Environmental Technology, Vol. 19, Iss. 9, 1998-09 ,pp. : 883-891

Taylor & Francis Ltd

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Adsorption of phenolic compounds and color from bleached Kraft mill effluent using allophanic compounds

By Diez M.C.   Mora M.L.   Videla S.  

Water Research, Vol. 33, Iss. 1, 1999-01 ,pp. : 125-130

Elsevier

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PACT TM process for treatment of kraft mill effluent

By Narbaitz R.M.   Droste R.L.   Fernandes L.   Kennedy K.J.   Ball D.  

Water Science and Technology, Vol. 35, Iss. 2, 1997-01 ,pp. : 283-290

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Enhancement of Bleached Kraft Organochlorine Removal by Coupling Membrane Filtration and Anaerobic Treatment

By Hall E. R.  

Environmental Technology, Vol. 16, Iss. 2, 1995-02 ,pp. : 115-126

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