Molecular weight distribution of hydrolysis products during the biodegradation of model macromolecules in suspended and biofilm cultures. II. dextran and dextrin

Author: Confer D.R.   Logan B.E.  

Publisher: Elsevier

ISSN: 0043-1354

Source: Water Research, Vol.31, Iss.9, 1997-09, pp. : 2137-2145

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Abstract