Ozone and hydroxyl radicals induced oxidation of glycine

Author: Berger P.   Karpel Vel Leitner N.   Dore M.   Legube B.  

Publisher: Elsevier

ISSN: 0043-1354

Source: Water Research, Vol.33, Iss.2, 1999-02, pp. : 433-441

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content