A technique for the evaluation of sperm penetrating ability and quality of bovine semen processed in an extender made with brackett-oliphant medium and egg yolk

Author： Chandler J.E.   Degelos S.D.   Canal A.M.   Paul J.B.  

Publisher： Elsevier

ISSN： 0093-691X

Source： Theriogenology, Vol.51, Iss.8, 1999-06, pp. : 1467-1476

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