Developing local processing technology for black and green tea and evaluation of conformance to ISO standard

Author: Aroyeun Olusegun   Iremiren Gerald   Omolaja Samuel   Okelana Feyisara Abiodun   Olubamiwa Olayiwola   Ipinmoroti R.R.   Oloyede Amos   Olalekan Semiu Ogunwolu   Andrew Daniel   Jayeola Christiana Olayinka   Sowunmi Fatai Abiola   Odumbaku Lukman Ola  

Publisher: Emerald Group Publishing Ltd

ISSN: 2042-5945

Source: World Journal of Science, Technology and Sustainable Development, Vol.9, Iss.4, 2013-10, pp. : 317-324

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Abstract