Influence of lipase-catalyzed interesterification on the oxidative stability of melon seed oil triacylglycerols

By Moussata Charment   Akoh Casimir  

Journal of the American Oil Chemists' Society, Vol. 75, Iss. 12, 1998-12 ,pp. : 1155-1159

Springer Publishing Company

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Influence of lipase-catalyzed interesterification on the oxidative stability of melon seed oil triacylglycerols

By Moussata Charment   Akoh Casimir  

Journal of the American Oil Chemists' Society, Vol. 75, Iss. 9, 1998-09 ,pp. : 1155-1159

Springer Publishing Company

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Enrichment of -linolenic acid from borage oil via lipase-catalyzed reactions

By Huang Fang-Cheng   Ju Yi-Hsu   Huang Cheng-Wei  

Journal of the American Oil Chemists' Society, Vol. 74, Iss. 8, 1997-08 ,pp. : 977-981

Springer Publishing Company

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Lipase-catalyzed modification of borage oil: Incorporation of capric and eicosapentaenoic acids to form structured lipids

By Akoh Casimir   Moussata Charment  

Journal of the American Oil Chemists' Society, Vol. 75, Iss. 6, 1998-06 ,pp. : 697-701

Springer Publishing Company

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The incorporation of n-3 polyunsaturated fatty acids into acylglycerols of borage oil via lipase-catalyzed reactions

By Ju Yi-Hsu   Huang Fang-Cheng   Fang Chia-Hui  

Journal of the American Oil Chemists' Society, Vol. 75, Iss. 8, 1998-08 ,pp. : 961-965

Springer Publishing Company

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