Effect of pro-oxidants on the occurrence of 2-pentyl pyridine in soy protein isolate

Author: Boatright W.   Crum A.   Lei Q.  

Publisher: Springer Publishing Company

ISSN: 0003-021X

Source: Journal of the American Oil Chemists' Society, Vol.75, Iss.10, 1998-10, pp. : 1379-1383

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Abstract