Effects of tocopherols, ascorbyl palmitate, and lecithin on autoxidation of fish oil

Author: Hamilton R.   Kalu C.   McNeill G.   Padley F.   Pierce J.  

Publisher: Springer Publishing Company

ISSN: 0003-021X

Source: Journal of the American Oil Chemists' Society, Vol.75, Iss.7, 1998-07, pp. : 813-822

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