Moderate Dietary Intake of Myristic and Alpha-Linolenic Acids Increases Lecithin-Cholesterol Acyltransferase Activity in Humans

Author: Vaysse-Boué Carole   Dabadie Henry   Peuchant Evelyne   Ruyet Pascale   Mendy François   Gin Henry   Combe Nicole  

Publisher: Springer Publishing Company

ISSN: 0024-4201

Source: Lipids, Vol.42, Iss.8, 2007-08, pp. : 717-722

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Abstract