Production of an extracellular polysaccharide with emulsifier properties by Penicillium citrinum

Author: Camargo-de-Morais M.M.   Ramos S.A.F.   Pimentel M.C.B.   de Morais Jr M.A.   Lima Filho J.L.  

Publisher: Springer Publishing Company

ISSN: 0959-3993

Source: World Journal of Microbiology and Biotechnology, Vol.19, Iss.2, 2003-03, pp. : 191-194

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