Removal of skim milk lactose by fermentation using free and immobilized Kluyveromyces marxianus cells

By de Carvalho Lins Angela   Rocha Leão Maria  

World Journal of Microbiology and Biotechnology, Vol. 18, Iss. 3, 2002-04 ,pp. : 187-192

Springer Publishing Company

Access to resources Recommend Favorite

Respiratory capacity of the Kluyveromyces marxianus yeast isolated from the mezcal process during oxidative stress

By Arellano-Plaza Melchor  

World Journal of Microbiology and Biotechnology, Vol. 29, Iss. 7, 2013-07 ,pp. : 1279-1287

Springer Publishing Company

Access to resources Recommend Favorite

Kinetics of growth and ethanol formation from a mix of glucose/xylose substrate by Kluyveromyces marxianus UFV-3

By Santos Valdilene   Bragança Caio   Passos Frederico   Passos Flávia  

Antonie van Leeuwenhoek, Vol. 103, Iss. 1, 2013-01 ,pp. : 153-161

Springer Publishing Company

Access to resources Recommend Favorite

A simple and rapid method for lithium acetate-mediated transformation of Kluyveromyces marxianus cells

By Antunes D.F.   de Souza Junior C.G.   de Morais Junior M.A.  

World Journal of Microbiology and Biotechnology, Vol. 16, Iss. 7, 2000-01 ,pp. : 653-654

Springer Publishing Company

Access to resources Recommend Favorite

Isolation of a Gene Greatly Expressed in Kluyveromyces Marxianus at High Temperature

By Bao Kuiyi  

World Journal of Microbiology and Biotechnology, Vol. 21, Iss. 6-7, 2005-10 ,pp. : 1083-1086

Springer Publishing Company

Access to resources Recommend Favorite