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Applied Microbiology and Biotechnology, Vol. 76, Iss. 1, 2007-08 ,pp. : 101-108

Springer Publishing Company

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Enhanced Production and Partial Characterization of Thermostable α -galactosidase by Thermotolerant Absidia sp.WL511 in Solid-state Fermentation using Response Surface Methodology

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Optimization of medium constituents and fermentation conditions for the production of ethanol from palmyra jaggery using response surface methodology

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Optimization of Medium Components for Production of Cellulases by Melanocarpus sp. MTCC 3922 under Solid-state Fermentation

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Medium optimization by combination of response surface methodology and desirability function: an application in glutamine production

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