Biotechnological and safety characterization of Enterococcus lactis , a recently described species of dairy origin

ISSN： 0003-6072

Source： Antonie van Leeuwenhoek, Vol.103, Iss.1, 2013-01, pp. : 239-249

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Interspecies diversity, safety and probiotic potential of bacteriocinogenic Enterococcus faecium isolated from dairy food and human faeces

By Bhardwaj Arun

World Journal of Microbiology and Biotechnology, Vol. 27, Iss. 3, 2011-03 ,pp. : 591-602

Springer Publishing Company

Access to resources Recommend Favorite

A simple expression system for Lactococcus lactis and Enterococcus faecalis

By Marelli Belkis Magni Christian

World Journal of Microbiology and Biotechnology, Vol. 26, Iss. 6, 2010-06 ,pp. : 999-1007

Springer Publishing Company

Access to resources Recommend Favorite

Characterization of a polymorphic gene of and of a recently identified species pathogenic for small ruminants in China

By Schnittger L. Yin H. Luo J. Katzer F. Beyer D. Shayan P. Ahmed J.

Parasitology Research, Vol. 88, Iss. 6, 2002-06 ,pp. : 553-556

Springer Publishing Company

Access to resources Recommend Favorite

Antimicrobial characterization and safety aspects of the bacteriocinogenic Enterococcus hirae F420 isolated from Moroccan raw goat milk

By Achemchem F. Cebrián R. Abrini J. Martínez-Bueno M. Valdivia E. Maqueda M.

Canadian Journal of Microbiology, Vol. 58, Iss. 5, 2012-05 ,pp. : 596-604

NRC Research Press

Access to resources Recommend Favorite

Cloning, production and expression of the bacteriocin enterocin A produced by Enterococcus faecium PLBC21 in Lactococcus lactis

By Martín María Gutiérrez Jorge Criado Raquel Herranz Carmen Cintas Luis Hernández Pablo

Applied Microbiology and Biotechnology, Vol. 76, Iss. 3, 2007-09 ,pp. : 667-675

Springer Publishing Company

Access to resources Recommend Favorite