Binding Capacity of -Crystallin to Bovine Lens Lipids

By BORCHMAN D.   TANG D.  

Experimental Eye Research, Vol. 63, Iss. 4, 1996-10 ,pp. : 407-410

Elsevier

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Age-related Changes in Bovine -crystallin and High-molecular-weight Protein

By CARVER J.A.   NICHOLLS K.A.   AQUILINA A.J.   TRUSCOTT R.J.W.  

Experimental Eye Research, Vol. 63, Iss. 6, 1996-12 ,pp. : 639-647

Elsevier

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The Molecular Chaperone -Crystallin Inhibits UV-Induced Protein Aggregation

By BORKMAN R.F.   KNIGHT G.   OBI B.  

Experimental Eye Research, Vol. 62, Iss. 2, 1996-02 ,pp. : 141-148

Elsevier

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pH-Induced Reversible Dissociation of Tetrameric Duck Lens Delta-Crystallin

By CHANG G.-G.   LEE H.-J.   CHOW R.-H.  

Experimental Eye Research, Vol. 65, Iss. 5, 1997-11 ,pp. : 653-659

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Hierarchy of Lens Proteins Requiring Protection Against Heat-Induced Precipitation by the Crystallin Chaperone

By VELASCO P.T.   LUKAS T.J.   MURTHY S.N.P.   DUGLAS-TABOR Y.   GARLAND D.L.   LORAND L.  

Experimental Eye Research, Vol. 65, Iss. 4, 1997-10 ,pp. : 497-505

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