Development of an antigen-biotin conjugate with a protein bridge and its application for the development of an enzyme immunoassay

By Spotorno Viviana Graciela   Tezón Jorge Guillermo  

Food and Agricultural Immunology, Vol. 23, Iss. 4, 2012-12 ,pp. : 315-328

Taylor & Francis Ltd

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Development of highly specific fluorescence immunoassay and enzyme-linked immunosorbent assay for detection of dimethyl phthalate in water samples

By Zhang Mingcui   Liu Bolin   Cong Ying   Liu Shaohui   Hu Yurong  

Food and Agricultural Immunology, Vol. 22, Iss. 4, 2011-12 ,pp. : 297-309

Taylor & Francis Ltd

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Detection of Brazil Nut Proteins in Foods by Enzyme Immunoassay

By Blais Burton W.   Omar Mohamed   Phillippe Lucille  

Food and Agricultural Immunology, Vol. 14, Iss. 2, 2002-06 ,pp. : 163-168

Taylor & Francis Ltd

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Synthesis of olaquindox metabolite, methyl-3-quinoxaline-2-carboxylic acid for development of an immunoassay

By Yue Ning   Ji Baoqing   Liu Liqiang   Tao Guanjun   Eremin Sergei   Wu Linhai  

Food and Agricultural Immunology, Vol. 20, Iss. 2, 2009-06 ,pp. : 173-183

Taylor & Francis Ltd

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Determination of CD59 protein in normal human serum by enzyme immunoassay, using octyl-glucoside detergent to release glycosyl-phosphatidylinositol-CD59 from lipid complex

By Landi A.P.G.   Wilson A.B.   Davies A.   Lachmann P.J.   Ferriani V.P.L.   Seilly D.J.   Assis-Pandochi A.I.  

Immunology Letters, Vol. 90, Iss. 2, 2003-12 ,pp. : 209-213

Elsevier

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