Regulation of fermentative capacity and levels of glycolytic enzymes in chemostat cultures of Saccharomyces cerevisiae

Author: van Hoek P.   van Dijken J.P.   Pronk J.T.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.26, Iss.9, 2000-06, pp. : 724-736

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