Penicillin amidase is activated for use in nonaqueous media by lyophilizing in the presence of potassium chloride

Author: Lindsay J.P.   Clark D.S.   Dordick J.S.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.31, Iss.3, 2002-08, pp. : 193-197

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content