Preparation of L-arabinose isomerase originated from Escherichia coli as a biocatalyst for D-tagatose production

Author： Roh H-J.   Yoon S-H.   Kim P.  

Publisher： Springer Publishing Company

ISSN： 0141-5492

Source： Biotechnology Letters, Vol.22, Iss.3, 2000-02, pp. : 197-199

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Development of an immobilization method of L-arabinose isomerase for industrial production of tagatose

By Oh D-K.  

Biotechnology Letters, Vol. 23, Iss. 22, 2001-11 ,pp. : 1859-1862

Springer Publishing Company

Access to resources Recommend Favorite

Increase in d -tagatose Production Rate by Site-directed Mutagenesis of l -arabinose Isomerase from Geobacillus thermodenitrificans

By Oh Hyo-Jung   Kim Hye-Jung   Oh Deok-Kun  

Biotechnology Letters, Vol. 28, Iss. 3, 2006-02 ,pp. : 145-149

Springer Publishing Company

Access to resources Recommend Favorite

Alginate immobilization of recombinant whole cells harboring l-arabinose isomerase for l-ribulose production

By Zhang Ye-Wang   Prabhu Ponnandy   Lee Jung-Kul  

Bioprocess and Biosystems Engineering, Vol. 33, Iss. 6, 2010-08 ,pp. : 741-748

Springer Publishing Company

Access to resources Recommend Favorite

Characterization of a recombinant l-fucose isomerase from Caldicellulosiruptor saccharolyticus that isomerizes l-fucose, d-arabinose, d-altrose, and l-galactose

By Ju Yo-Han   Oh Deok-Kun  

Biotechnology Letters, Vol. 32, Iss. 2, 2010-02 ,pp. : 299-304

Springer Publishing Company

Access to resources Recommend Favorite

A new method for the preparation of crystalline L-arabinose from arabinoxylan by enzymatic hydrolysis and selective fermentation with yeast

By Ho Park N.  

Biotechnology Letters, Vol. 23, Iss. 5, 2001-03 ,pp. : 411-416

Springer Publishing Company

Access to resources Recommend Favorite