Conversion of sucrose into isomaltulose by Enterobacter sp. FMB1, an isomaltulose-producing microorganism isolated from traditional Korean food

Author: Cho Mee-Hyun   Park Sang-Eun   Lim Jin   Kim Jong-Sang   Kim Jeong   Kwon Dae   Park Cheon-Seok  

Publisher: Springer Publishing Company

ISSN: 0141-5492

Source: Biotechnology Letters, Vol.29, Iss.3, 2007-03, pp. : 453-458

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Abstract