Biotransformation of piceid in Polygonum cuspidatum to resveratrol by Aspergillus oryzae

Author: Wang H.   Liu L.   Guo Y.-X.   Dong Y.-S.   Zhang D.-J.   Xiu Z.-L.  

Publisher: Springer Publishing Company

ISSN: 0175-7598

Source: Applied Microbiology and Biotechnology, Vol.75, Iss.4, 2007-06, pp. : 763-768

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