A low-sodium-salt formulation for the fermentation of salinosporamides by Salinispora tropica strain NPS21184

Author: Tsueng Ginger  

Publisher: Springer Publishing Company

ISSN: 0175-7598

Source: Applied Microbiology and Biotechnology, Vol.78, Iss.5, 2008-04, pp. : 821-826

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Abstract