Mercury in the traditional diet of indigenous peoples in Canada

Publisher： Elsevier

ISSN： 0269-7491

Source： Environmental Pollution, Vol.110, Iss.1, 2000-10, pp. : 1-2

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Access to genetic resources and protection of traditional knowledge in the territories of indigenous peoples

By Aguilar G.

Environmental Science and Policy, Vol. 4, Iss. 4, 2001-08 ,pp. : 241-256

Elsevier

Access to resources Recommend Favorite

Social and Cultural Impacts of Mercury Pollution on Aboriginal Peoples in Canada

By Wheatley M.A.

Water, Air, and Soil Pollution, Vol. 97, Iss. 1-2, 1997-06 ,pp. : 85-90

Springer Publishing Company

Access to resources Recommend Favorite

6. Indigenous Peoples

By Morgera Elisa

Yearbook of International Environmental Law, Vol. 21, Iss. 1, 2010-06 ,pp. : 187-200

Oxford University Press

Access to resources Recommend Favorite

6. Indigenous Peoples

By Morgera Elisa Tsioumani Elsa

Yearbook of International Environmental Law, Vol. 22, Iss. 1, 2011-02 ,pp. : 180-192

Oxford University Press

Access to resources Recommend Favorite

Researchers, Indigenous Peoples, and Place-Based Learning Communities

By Davidson-Hunt Iain O'Flaherty R. Michael

Society and Natural Resources, Vol. 20, Iss. 4, 2007-04 ,pp. : 291-305

Routledge Ltd

Access to resources Recommend Favorite