Author: Walker A.P. Basketter D.A. Baverel M. Diembeck W. Matthies W. Mougin D. Paye M. Rothlisberger R. Dupuis J.
Publisher: Elsevier
ISSN: 0278-6915
Source: Food and Chemical Toxicology, Vol.34, Iss.7, 1996-07, pp. : 651-660
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Zhang T.L. Zhao H. Russell C.T. Petrinec S.M. Schwingenschuh K. Riedler W. Walker A.P. Basketter D.A. Baverel M. Diembeck W. Matthies W. Mougin D. Rothlisberger R. Coroama M.
Food and Chemical Toxicology, Vol. 35, Iss. 10, 1997-10 ,pp. :
By Diembeck W. Beck H. Benech-Kieffer F. Courtellemont P. Dupuis J. Lovell W. Paye M. Spengler J. Steiling W.
Food and Chemical Toxicology, Vol. 37, Iss. 2, 1999-02 ,pp. :
By Robinson M.K. Cohen C. de Fraissinette A.B. Ponec M. Whittle E. Fentem J.H.
Food and Chemical Toxicology, Vol. 40, Iss. 5, 2002-05 ,pp. :
Guidelines for the safety assessment of novel foods
By Jonas
Food and Chemical Toxicology, Vol. 35, Iss. 2, 1997-02 ,pp. :
By McConnell M. Bennett K. Collmar W. van Dijk R. Forrest D. Hermsen W. Much R. Ryan J. Schonfelder V. Steinle H. Strong A. Papas E.B. Schultz B.L. Walters K.A. Brain K.R. Dressler W.E. Green D.M. Howes D. James V.J. Kelling C.K. Watkinson A.C. Gettings S.D.
Food and Chemical Toxicology, Vol. 35, Iss. 7, 1997-07 ,pp. :