Author: Yeh C.C. Chung J.G. Wu H.C. Li Y.C. Lee Y.M. Hung C.F.
Publisher: Elsevier
ISSN: 0278-6915
Source: Food and Chemical Toxicology, Vol.38, Iss.11, 2000-11, pp. : 977-983
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Lu K.H. Lin K.L. Yang C.C. Hsia T.C. Hsiao Y.M. Chou M.C. Ho H.C. Chung J.G.
Food and Chemical Toxicology, Vol. 40, Iss. 5, 2002-05 ,pp. :
By Hsia T.C. Chung J.G. Lu H.F. Ho H.C. Yang C.C. Lu K.H. Hung C.F.
Food and Chemical Toxicology, Vol. 40, Iss. 5, 2002-05 ,pp. :
By Ikezaki S. Nishikawa A. Enami T. Furukawa F. Imazawa T. Uneyama C. Fukushima S. Takahashi M.
Food and Chemical Toxicology, Vol. 34, Iss. 4, 1996-04 ,pp. :