Dietary levels of quinine in tonic water do not inhibit CYP2D6 in vivo

Author: Donovan J.L.   DeVane C.L.   Boulton D.   Dodd S.   Markowitz J.S.  

Publisher: Elsevier

ISSN: 0278-6915

Source: Food and Chemical Toxicology, Vol.41, Iss.8, 2003-08, pp. : 1199-1201

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Abstract