Effect of drought on oil, fatty acids and protein contents of groundnut (Arachis hypogaea L.) seeds

Author: Dwivedi S.L.   Nigam S.N.   Rao R.C.N.   Singh U.   Rao K.V.S.  

Publisher: Elsevier

ISSN: 0378-4290

Source: Field Crops Research, Vol.48, Iss.2, 1996-10, pp. : 125-133

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract