Water relations, activities of antioxidants, ethylene evolution and membrane integrity of pigeonpea roots as affected by soil moisture

By Jain M.   Nandwal A.   Kundu B.   Kumar B.   Sheoran I.   Kumar N.   Mann A.   Kukreja S.  

Biologia Plantarum, Vol. 50, Iss. 2, 2006-06 ,pp. : 303-306

Springer Publishing Company

Access to resources Recommend Favorite

Plant water status, H₂O₂ scavenging enzymes, ethylene evolution and membrane integrity of Cicer arietinum roots as affected by salinity

By Kukreja S.   Nandwal A.   Kumar N.   Sharma S.   Sharma S.   Unvi V.   Sharma P.  

Biologia Plantarum, Vol. 49, Iss. 2, 2005-06 ,pp. : 305-308

Springer Publishing Company

Access to resources Recommend Favorite

Influence of UV-B radiation on membrane lipid composition and ethylene evolution in 'Doyenne d'Hiver' pear shoots grown in vitro under different photosynthetic photon fluxes

By Predieri S.   Norman H.A.   Krizek D.T.   Pillai P.   Mirecki R.M.   Zimmerman R.H.  

Environmental and Experimental Botany, Vol. 35, Iss. 2, 1995-04 ,pp. : 151-160

Elsevier

Access to resources Recommend Favorite

Photosynthetic rate, chlorophyll fluorescence parameters, and lipid peroxidation of maize leaves as affected by zinc deficiency

By Wang H.   Jin J.  

Photosynthetica, Vol. 43, Iss. 4, 2005-12 ,pp. : 591-596

Springer Publishing Company

Access to resources Recommend Favorite

Four barley genotypes respond differently to cadmium: lipid peroxidation and activities of antioxidant capacity

By Wu F.   Zhang G.   Dominy P.  

Environmental and Experimental Botany, Vol. 50, Iss. 1, 2003-08 ,pp. : 67-78

Elsevier

Access to resources Recommend Favorite