Salt Tolerance of Solanum tuberosum L. Overexpressing an Heterologous Osmotin-like Protein

Author： Evers D.  

Publisher： Springer Publishing Company

ISSN： 0006-3134

Source： Biologia Plantarum, Vol.42, Iss.1, 1999-01, pp. : 105-112

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Effect of 5-Aminolevulinic Acid on Development and Salt Tolerance of Potato (Solanum tuberosum L.) Microtubers in vitro

By Zhang Z.   Li H.   Zhou W.   Takeuchi Y.   Yoneyama K.  

Plant Growth Regulation, Vol. 49, Iss. 1, 2006-05 ,pp. : 27-34

Springer Publishing Company

Access to resources Recommend Favorite

Cytokinin-Binding Proteins from Tobacco Callus Share Homology with Osmotin-Like Protein and an Endochitinase

By Kobayashi Koh  

Plant and Cell Physiology, Vol. 41, Iss. 2, 2000-02 ,pp. : 148-157

Oxford University Press

Access to resources Recommend Favorite

CIP353 Encodes an AP2/ERF-Domain Protein in Potato ( Solanum tuberosum L.) and Responds Slowly to Cold Stress

By Mine T.   Hiyoshi T.   Kasaoka K.   Ohyama A.  

Plant and Cell Physiology, Vol. 44, Iss. 1, 2003-01 ,pp. : 10-15

Oxford University Press

Access to resources Recommend Favorite

Application of chlorophyll fluorescence to screen eggplant (Solanum melongena L.) cultivars for salt tolerance

By Hanachi S.   Van Labeke M.   Mehouachi T.  

Photosynthetica, Vol. 52, Iss. 1, 2014-03 ,pp. : 57-62

Springer Publishing Company

Access to resources Recommend Favorite

Nature of `Pollinator' Effect in Potato ( Solanum tuberosum L.) Haploid Production

By Peloquin S.J.   Gabert A.C.   Ortiz R.  

Annals of Botany, Vol. 77, Iss. 5, 1996-05 ,pp. : 539-542

Oxford University Press

Access to resources Recommend Favorite