Increased Antioxidant Activity under Elevated Temperatures: A Mechanism of Heat Stress Tolerance in Wheat Genotypes

Author: Sairam R.K.   Srivastava G.C.   Saxena D.C.  

Publisher: Springer Publishing Company

ISSN: 0006-3134

Source: Biologia Plantarum, Vol.43, Iss.2, 2000-08, pp. : 245-251

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Abstract