Effects of NaCl and Proline on Polyphenol Oxidase Activity in Bean Seedlings

Author: Demi·r Y.  

Publisher: Springer Publishing Company

ISSN: 0006-3134

Source: Biologia Plantarum, Vol.44, Iss.4, 2001-01, pp. : 607-609

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract