Kang, M.S. (ed.): Genetic and Production Innovations in Field Crop Technology: New Developments in Theory and Practice : Food Products Press, an Imprint of the Haworth Press, Binghamton 2005. 384 pp. ISBN 1-56022-122-4. Co-published as Journal of Crop Improvement. Vol. 14, No. 1/2, 2005

Author： Nátr L.  

Publisher： Springer Publishing Company

ISSN： 0006-3134

Source： Biologia Plantarum, Vol.50, Iss.4, 2006-12, pp. : 799-800

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