The biosynthesis of erythroascorbate in Saccharomyces cerevisiae and its role as an antioxidant - its chemistry and biochemistry

Author: Spickett C.M.   Smirnoff N.   Pitt A.R.  

Publisher: Elsevier

ISSN: 0891-5849

Source: Free Radical Biology and Medicine, Vol.28, Iss.2, 2000-01, pp. : 183-192

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