Effect of high-glucose levels on protein oxidation in cultured lens cells, and in crystalline and albumin solution and its inhibition by vitamin B 6 and N-acetylcysteine: its possible relevance to cataract formation in diabetes

Author： Jain A.K.   Lim G.   Langford M.   Jain S.K.  

Publisher： Elsevier

ISSN： 0891-5849

Source： Free Radical Biology and Medicine, Vol.33, Iss.12, 2002-12, pp. : 1615-1621

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