Characterization of intergeneric hybrids obtained by protoplast fusion between Phaffia rhodozyma, Cryptoococcus laurentii and Saccharomyces cerevisiae

Author： Santopietro L.M.D.   Spencer J.F.T.   Spencer D.M.   Sieriz F.  

Publisher： Springer Publishing Company

ISSN： 0951-208X

Source： Biotechnology Techniques, Vol.11, Iss.10, 1997-01, pp. : 769-771

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Intergeneric protoplast fusion between Kluyveromyces and Saccharomyces cerevisiae – to produce sorbitol from Jerusalem artichokes

By Wei W.  

Biotechnology Letters, Vol. 23, Iss. 10, 2001-05 ,pp. : 799-803

Springer Publishing Company

Access to resources Recommend Favorite

Characterisation of osmotolerant hybrids obtained by fusion between protoplasts of Saccharomyces cerevisiae and heat treated protoplasts of Torulaspora delbrueckii

By Lucca M.E.  

Biotechnology Letters, Vol. 21, Iss. 4, 1999-04 ,pp. : 343-348

Springer Publishing Company

Access to resources Recommend Favorite

Intergeneric ethanol producing hybrids of thermotolerant Kluyveromyces and non-thermotolerant Saccharomyces cerevisiae

By Gera R.   Dhamija S.S.   Gera T.   Singh D.  

Biotechnology Letters, Vol. 19, Iss. 2, 1997-01 ,pp. : 189-194

Springer Publishing Company

Access to resources Recommend Favorite

Characterisation of thermotolerant Saccharomyces cerevisiae hybrids

By Rainieri S.  

Biotechnology Letters, Vol. 20, Iss. 6, 1998-06 ,pp. : 543-547

Springer Publishing Company

Access to resources Recommend Favorite

Efficient Transformation of the Astaxanthin-Producing Yeast Phaffia Rhodozyma

By Wery J.  

Biotechnology Techniques, Vol. 12, Iss. 5, 1998-05 ,pp. : 399-405

Springer Publishing Company

Access to resources Recommend Favorite