Color Formation in Wheat Starch Based Glucose Syrups and Use of Commercially Available and Laboratory-Prepared Agricultural Waste-based Activated Carbons for Decolorization

Author: Çelebi Ipek   Kincal N. Suzan  

Publisher: Taylor & Francis Ltd

ISSN: 0149-6395

Source: Separation Science and Technology, Vol.42, Iss.8, 2007-06, pp. : 1761-1773

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Abstract